Coffee Origins

The origins of coffee are not entirely certain. One of the leading theories extends back to the 9th century when an Ethiopian goat herder named Kaldi found some of his lost goats dancing around a shrub, eating berries he had never seen before.

Clearly, those goats knew what's good.

Kaldi and his dancing goats

Since then, there has been an abundance of coffee innovation, which led us to brew bags. Single serving coffee pouches that are easy to brew, easy to love, and easy to recycle. They're the perfect coffee camping companion, are great as compost for your garden, and make a killer road trip buddy.

Join the revolution and rediscover your ritual with the easiest coffee you've ever loved!

Brewing Instructions

Cold Brewing: Place brew bag in your drinking vessel. Pour 12 oz. of water over brew bag and cover. Steep 12-16 hours. Toss brew bag, stir, and enjoy!

Hot Brewing: Place brew bag in mug. Pour 12 oz. of hot water over brew bag. Steep 10-15 minutes. Toss brew bag, stir, and enjoy!